So I totally managed to miss two birthday dinners. Luckily for me, they are also two of the most patient men I have met (not always how one would describe Italians).
Noteworthy moments from my Dad’s Birthday dinner;
We had Lamb Patties wrapped in bacon and served with Dill Sauce, and we had two desserts. Much to my daughters’ delight, we sang happy birthday twice. Once for the Blueberry Pie and once for the Vanilla Raspberry Cake with cream cheese frosting (my oldest daughters creation for fair this year, which she got an outstanding ribbon for!)
And being Dad’s birthday, there were many bottles of wine brought as gifts, a few didn’t make it past dinner.
Birthday Dinner #2 was for Michael,
With Pan Fried Pork Chops, Mashed Potatoes, and Chocolate Cake with Peanut Butter Frosting, his choices were a crowd pleaser to be sure.
There were quite a few absences this week for dinner due to various reasons, but the to-go containers for dinner and dessert made it home for those who were missing.
And I truly wish I could remember more, but life is busy and I have been hustling trying to get ready for my first ever craft shows. And as I am typing toddlers are climbing over me pushing buttons………